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  • The 14 Best Things I Ate in Norway

    When I found out I would be going to Norway I couldn’t wait to the cruise the fjords, visit the real life Arendelle, hike a glacier, and go rafting on a river that I had only previously experienced while drinking out of a fancy cylindrical glass bottle. Something I never really gave much thought to was Norwegian food. The closest I’d ever been to Scandinavian food was eating whale in Iceland and tiny meatballs at IKEA. Norway brought Scandinavian food to a whole other level. Here in no particular order are the 14 most noteworthy things I got to eat in the land of the midnight sun.

    #14. Brown Cheese
    Brown Cheese, or Brunost, can be found almost everywhere. It stands out because it looks like cheese but is unsettlingly brown. You won’t find a Norwegian breakfast buffet without sizable quantities of brown cheese seemingly setup as some sort of alter that the Norwegians flock to and foreigners

    Keep reading this article on StyleHi Club.
  • Ascending Norway’s Pulpit Rock (Preikestolen)

    When I found out I’d be doing some trekking while in Norway, it was hard not to think of my past experience trekking in Nepal and be a little concerned. I had learned the hard way that trekking was not for me. Especially in the rain. Preconceptions aside, I was willing to give it another go. Especially because this wasn’t just any trek, this was the trek to Norway’s Preikestolen, or Pulpit Rock. The iconic fjord overlook that graces the cover of countless Norway guidebooks and travel magazines. I wanted to stand in that place, and I was willing to do what was necessary to get there.

    The Preikestolen, or Pulpit Rock, is one of the most recognizable spots in Norway and often graces the cover of guidebooks. This image courtesy of Visit Norway.

    The trek to Pulpit Rock begins just outside the Norwegian city of Stavanger and is easily

    Keep reading this article on StyleHi Club.
  • Visiting the PEZ Factory in Orange, CT

    I love PEZ. Not many people know this about me, but I used to be rather obsessed with PEZ. Would it surprise you to know that I have a collection of 439 PEZ dispensers or that I own more PEZ memorabilia than most people even know exist? It’s been awhile since I was an active “PEZ Head” but there was a point in time where I owned every single PEZ dispenser currently released in the United States. What can I say? I’m not subtle with my hobbies.

    I made it! The PEZ Visitor Center and Factory in Orange, CT

    Most of the PEZ distributed in the United States comes from the PEZ factory in Orange, CT. Orange is located just an hour and forty minutes from where I grew up but until recently, visitors were never allowed. I remember as a kid reading accounts of the lucky few

    Keep reading this article on StyleHi Club.
  • Get Ready for a Second Helping of the Thai Veggie Festival

    If you missed out on Thailand’s annual vegetarian festival this year, don’t worry because you have another chance to catch it at the end of this month. Vegetarians in Thailand have an extra reason to celebrate this year, as 2014 is scheduled for a double dose of the yearly vegetarian food feast.

    If you’re in Thailand this year, consider yourself extremely lucky—the double festival only occurs once every 180 years. Much like sighting a rare comet, it’s something you’ll only experience once in your lifetime.

    The reason for the double festival is due to the difference between the traditional Chinese lunar calendar and the solar calendar. Since 12 lunar months of 29-30 days each add up to slightly less than a full 365 day year, the lunar calendar has to add a 13th month every so often to keep the months lined up with the seasons. The extra month

    Keep reading this article on Siam and Beyond.